Chimichurri is a specialty of Argentina and Uruguay and is usually made with parsley, garlic, olive oil, oregano, and red wine vinegar.
Read MorePappardelle is wide and flat, which makes it a great canvas for homemade sauces like yogurt and roasted tomatoes.
Read MoreA great browning sauce for stews or dishes that need additional richness and complexity.
Read MoreWhat can you do with 20 minutes, a baking sheet and a super hot broiler? You can make these quick and easy tacos.
Read MoreThis Tomato, Corn salsa can be used as a topping for Chicken Tacos with Tomato, Corn Salsa, as a side, in a salad or on another taco recipe.
Read MoreThese aren’t super quick tacos but the chicken can be made ahead of time and reheated when needed or you can cook the chicken and tackle other tasks while it simmers.
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