Fresh Herbed Cucumber Toast

I guess I wouldn’t be a proper millennial without indulging in some kind of “extra” toast so here’s our favorite to kick-start the day.

No Cook, Breakfast, QuickStaci JanikOctober 18, 2020herbs, parsley, cilantro, cannellini beans, olives, lemon juice, thyme, dill, chives, almonds, red pepper flakes, sumac, Za'atar, multi-grain bread, toastComment

Baked Lemon and Thyme Chicken with Herbed White Beans

Apparently, we like eating chicken these days. I think we’re on a chicken kick because we really like the baking dish method.

Dinner, Meat, Fall, LunchStaci JanikOctober 16, 2020chicken, herbs, parmesan cheese, parsley, cilantro, cannellini beans, olives, thyme, lemons, garlic, beans, chivesComment

Cannellini Bean Soup with Sage and Parmesan

We’ve had this on our list of soups to make for a while. This past Sunday, The New York Times featured this recipe in their “At Home” section, but their version calls for a slow cooker.