This recipe was inspired by the Pollan family’s Farro Fried Rice, found in their book Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family.
Read MoreIt is entirely possible to make a complete meal out of just fritters but I suggest serving these as an appetizer or a crispy side to a healthy salad like this one.
Read MoreOne of (not so many) restaurants we’ve found to be consistently good here serves Singapore Noodles and it's a consistent take-out favorite in our household.
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